World of Random
Ingredients 1 package Extra Firm Tofu For the Flour ½ cup Spelt Flour {Any flour of preference-I also use Garbanzo/Chickpea Flour} For the Wet Batter ½ cup Plant-Based Milk 1 teaspoon Arrowroot Powder (sub. tapioca starch 1:1) For the Dry Batter ½ cup Panko Bread Crumbs 1 teaspoon Garlic Powder ½ teaspoon Onion Powder ½…
Ingredients 3 tablespoons soy sauce 2 tablespoons rice vinegar 1 teaspoon liquid smoke 1 (14 ounce or 400 gram) package extra-firm tofu, drained, pressed, and cut into ¼ to ½ thick slices Instructions Stir the soy sauce, vinegar, and liquid smoke together in a small bowl or cup. Place the tofu slices in a shallow…
FOR TOFU “EGGS” 1 block (or less) extra firm or firm tofu, pressed (could use smoked tofu)* 1 to 2 tablespoons oil 2 tablespoons tamari ½ tablespoon nutritional yeast ¼ teaspoon smoked paprika HOLLANDAISE SAUCE 3 tablespoons vegan butter 2 tablespoons all purpose flour ½ cup unsweetened soy milk ½ cup vegetable broth 1 tablespoon…
Ingredients 1 cup long-grain brown rice 1¾ cups water Step 1: Prep your rice Measure out your long-grain brown rice and rinse it under running water (I use a strainer for easy transferring). Then add the rice into a large microwave-safe bowl. I like to use glass so I can see the rice during cooking….
Ingredients • 2 small yellow onion (or one large), chopped• 2 – 3 cloves garlic, minced• 2 tsp garam masala• ¾ tsp cumin, cinnamon & ginger• ¼ – ¾ tsp cayenne pepper• 1¼ cup low sodium vegetable broth• 2¾ cups plain tomato sauce• 1 tbsp coconut sugar or cane sugar*• ⅓ cup raw cashews +…
Ingredients: 3 pounds potatoes (yellow or gold, sliced ⅛th of an inch thick, leave the skins on) 1 tablespoon extra virgin olive oil 4 cups almond milk (or cashew milk or any nondairy milk) 3 cloves garlic (crushed into a paste) 1 teaspoon rosemary (use 1 tablespoon if using fresh) 3 tablespoon unbleached all purpose…
This Orange Butter Sauce is a French “Beurre Blanc” (“white butter”) sauce based on a reduction of shallots and an acid such as vinegar, citrus juice, or wine, mixed in with cold butter. PREP TIME 5 mins COOK TIME 20 mins TOTAL TIME 25 mins SERVINGS 4 servings YIELD 1 cup Ingredients 2 oranges…
INGREDIENTS Tofu Burger: 14 oz block Extra Firm Tofu 1 White Onion 2 teaspoons Oil 1 large Carrot 1 large Red Bell Pepper roughly cut into large chunks 1 cup Mushrooms sliced ¼ teaspoon Salt 1 teaspoon Oregano ⅓ cup Basil chopped ½ cup walnuts chopped 1 tablespoon Liquid Aminos 2 teaspoons Dijon Mustard 1…
Ingredients BBQ Jackfruit: 2 (20-ounce) Cans Young Green Jackfruit in Brine or Water (not in syrup) 1 Medium Onion White, Yellow or Brown, Chopped 2 Tablespoons Olive Oil 2 Cloves Garlic Crushed 1 teaspoon Oregano 1 cup Vegan BBQ Sauce (240ml) and more for serving ¼ cup Water (60ml) Tacos: 8 Large Flour Tortillas 3…
INGREDIENTS MARINADE INSTRUCTIONS